The recipe of today.
What you need~
6 cups strawberrys sliced
1 12oz pound cake cut in to 12 slices
1 tub (8 oz) whipped topping thawed
1 8oz brick of chocolate
Cut each slice of cake diagonally in half. place each one on a dessert plate
Spoon 1/4 cup of the strawberries over each cake slice. top with 1 1/2 tbsp.
of whipped topping making 2 more layers then shave some chocolate on top
and server right away. yum! 🙂
heres what it should look like.